Our professional kitchen team have put together a diverse menu for all to enjoy & our outdoor Beer Garden & Dining Bistro can host bookings of up to 200 people
$15 LUNCH MENU
AVAILABLE 7 DAYS | 11.30AM - 3PM
Grain Fed Rump
250g grain fed rump steak chargrilled to your liking with fresh garden salad, seasoned chips & choice of sauce
Classic Beef Burger
150g grain fed beef burger with lettuce, tomato, grilled onions & Elephant burger sauce on a soft seeded bun w/ seasoned chips
Parmesan crumbed chicken schnitzel with fresh garden salad, seasoned chips & classic gravy
Classic Caesar Salad
Cos lettuce, bacon, croutons, soft boiled egg, parmesan cheese & classic Caesar dressing
Add Grilled Chicken $2
SNACKS & SHARES
Stuffed w/cream cheese filling, tomato relish.
Spicy Potato Wedges
w/sour cream & sweet chilli sauce.
Mac & Cheese Potato Skins (4pcs)
Crispy fried potato skin w/mac & cheese filling, chilli mayo.
Beer Battered Onion Rings
Served w/ our famous Elephant Burger sauce.
Szechuan Pepper Calamari
Served w/ lime mayo & lemon wedge.
Buttermilk - Southern Fried w/chipotle mayo.
Buffalo - Tossed w/ Franks hot sauce, ranch sauce.
Sticky - Tossed w/house special smoked bbq sauce.
W/smoked beef brisket, gravy, cheese, sour cream & parsley.
Bowl of Chips
W/chicken salt & aioli.
W/grilled marinated chicken, bacon, croutons, shaved parmesan, soft boiled egg, cos lettuce, caesar dressing.
Chicken Chorizo & Goats Cheese
W/mesculin, red onion,cherry tomato, currants & balsamic glaze
Quinoa, Pumpkin & Feta
W/rocket, dried cranberry, pecans, pomegranate dressing.
Add Grilled Chicken
WOODFIRED PIZZAS 12"
fresh tomato base w/ bocconcini, basil & mozzarella.
w/ king prawns, smoked salmon, spinach, feta, mozzarella & fresh basil.
fresh tomato base w/pepperoni, red onion, parsley, olives & mozzarella
BBQ base w/ham, chorizo, pepperoni, mozzarella & parsley.
Chicken, Bacon & Mushroom
w/ red onion, BBQ sauce, mozzarella & parsley
Veggie Lovers (v)
Tomato base, grilled zucchini, eggplant, artichoke, sun-dried tomato, red onion, green pepper & mozzarella.
The Elephant Burger
150g grain fed beef burger w/ bacon, cheese, pickles, tomato, onion rings, crisp cos lettuce, burger sauce on a soft seeded bun w/side of fries.
150G grain fed beef patty, cheese, guacamole, sour cream, crisp cos lettuce, tomato, jalapeno & chipotle mayo on a seeded milk bun w/side of fries.
Pesto Chicken burger
Grilled marinated chicken breast, coleslaw, feta, spinach & basil pesto on a seeded milk bun w/side of fries.
Grilled halloumi, zucchini, roast pepper, spinich & tomato relish on a seeded milk bun w/side of fries.
smoked wagyu beef brisket, carmelised onion, cheese, tomato, watercress & chilli mayo on sourdough w/side of fries.
Classic Steak Sandwich
150G grain fed rib fillet steak, carmelised onion, cheese, tomato, mesculin, smokey bbq sauce on toasted sourdough w/side of fries.
FROM THE CHARCOAL GRILL
Grain Fed Rump
250g grain fed rump steak chargrilled to your liking served with fresh garden salad, seasoned chips and choice of sauce
450G Grain Fed Rump
450 grain fed rump chargrilled to your liking, w/ fresh salad, side of fries & choice of sauce.
250G Scotch Fillet
250G fed scotch fillet chargrilled to your liking, w/fresh salad, onion rings, side of fries & your choice of sauce.
Elephant Beat The Hunger Challenge
1KG grain fed rump steak chargrilled to your liking, w/fresh salad, onion rings, side of fries & your choice of sauce
Crispy Skin Salmon
W/creamy lemon, dill & caper sauce, potatoes & asparagus.
W/chorizo, prawn, sun-dried tomato, spinach, creamy garlic sauce & parmesan.
The Mates Meal
Choose one pizza and two snacks from the menu.
Beer Battered Fish & Chips
beer battered barramundi fillet served w/ fresh salad, tartare sauce & side of fries.
Bangers & Mash
2 thick wagyu sausages served on a bed of creamy mashed potato, onion gravy & parsley.
House crumbed chicken schnitzel served w/fresh garden salad, fries & gravy
chicken schnitzel topped w/napoli sauce, ham & melted mozzarella, served w/ fresh salad & side of fries.
Please direct all function enquiries to our Function Coordinator via email firstname.lastname@example.org or through the contact form provided.
Alternatively, feel free to phone us at the hotel on (07) 3252 4136.